Tag: family dinner
-
Haemul Yachae Jeon – Seafood Veggie Pancake
View this post on Instagram A post shared by A Jammin Life (@ajamminlife)
-
Spicy Shrimp Udon
Stir fried udon is probably my entire family’s all time favorite dinner menu. We all have such different tastes and usually eat dinner separately. But when I ask who is joining for dinner and announce that I am making stir fried udon, my mom, sister, and dad all get so excited. It’s funny because I…
-
Kimchi JJim
You’ve probably heard of kimchi jjigae, but less likely of kimchi jjim. They are super similar – pretty much the same thing. Jjigae, however, has a lot of broth and a little less kimchi and meat. Jjim is more like braised kimchi and meat with not that much broth. Jjim is a lot more concentrated…
-
Meatball Sub
I love homemade meatballs – it is so easy but tastes 10x better than store-bought ones. I feel obligated to tell you that this meatball recipe makes a BIG batch. But this sub recipe is only for 2 meatball subs. Feel free to cut down the meatball recipe, but if you’re like me and you…
-
Galbi Jjim – Braised Beef Short Ribs
View this post on Instagram A post shared by A Jammin Life (@ajamminlife)
-
Chicken Sandwich (With a Kick!)
View this post on Instagram A post shared by A Jammin Life (@ajamminlife)
-
Gimbap
Gimbap is referred to often as Korean sushi roll, but it is soooo far from it. It has no raw fish nor vinegar – it has fully cooked meat, a bunch of different vegetables, and sweet pickled radish. Every Korean household has their own way of making it. Some people put in ham, spinach, burdock…
-
Sweet & Spicy Baby Back Ribs
Baby back ribs are my family favorite. Each family member gets an entire rack of ribs to themselves, and we each donate a rib or two to our dog, Bongo. It is a happy day for all of us (: I grew up eating American barbeque, and love the finger-licking goodness of a Texan style…
-
Bossam and Radish Kimchi
Bossam – aka boiled pork – sounds not that good honestly. We Americans love our charred, crusted meat and the low-and-slow roasted pork. But bossam isn’t just boiled in water and tada it’s done. It is boiled on low heat with a bunch of vegetables and saucy goodness that seeps into the meat. Bossam is…
