Tag: korean baking reicpe
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Peach Cream Scones
Cookie Series Part 1 : Pistachio Cookies Scone Series Part 4 : Peach Cream Scones You know those moments in life when you think you might be a genius? Making this scone was one of those moments for me. Scones are soooo good when they are fresh with a crunchy outside and a soft inside.…
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Corn Cheese Scones
Cookie Series Part 1 : Pistachio Cookies Scone Series Part 2 : Corn Cheese Scones Koreans are obsessed with corn cheese. It is literally what it sounds like – corn and cheese heated up together. They sell it in korean barbecue restaurants, pubs, bars, etc. It’s really interesting because traditional Korean foods don’t use any…
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Caramelized Onion Scones
Cookie Series Part 1 : Pistachio Cookies Scone Series Part 1 : Caramelized Onion Scones I have made some bomb-ass scones during my time on this earth. I could die right now and these scones could be my legacy, being passed down generation to generation and becoming the foundation of the Jammin Empire and leaving…
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Apple Pie Cookies
Cookie Series Part 1 : Pistachio Cookies Cookie Series Part 5 : Apple Pie Cookies This is the final part of my cookie series! But Jammin, why do you only post 5 parts when I see 10 in the cookie group photo? Well, that’s because I try to live an honest life, and I thought…
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Matcha Cookies
Cookie Series Part 1 : Pistachio Cookies Cookie Series Part 4 : Matcha Cookies Korea would not be Korea if it didn’t have all the matcha drinks and matcha desserts. As a matcha maniac myself, I support matcha’s takeover of everyone’s daily lives and their dessert choices. So I am contributing to the matcha domination…
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Mugwort Mochi Cookies
Cookie Series Part 1 : Pistachio Cookies Cookie Series Part 3 : Mugwort Mochi Cookies This is part 3 of my cookie series! Koreans love mugwort for some odd reason. For a nation that is so against marijuana, they love this super-earthy-blunt-smellin plant. They put it in lattes, rice cakes, side dishes, etc. I am…
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Black Sesame Mochi Cookies
Cookie Series Part 1 : Pistachio Cookies Cookie Series Part 2 : Black Sesame Mochi Cookies This is part 2 of my cookie series! I swear I came up with this before Korean cookie shops and bakeries started doing it, but I added mochi to my cookies. I didn’t want a cookie with a monotone…
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Pistachio Cookies
Cookie Series Part 1 : Pistachio Cookies Cookie Series Part 1 : Pistachio Cookies Korea is sort of in a cookie craze right now. Honestly, I think I started the trend… (though no one else in this country would agree). I say this because when I first arrived in Korea, Koreans were not that into…