Tag: korean dessert
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Peach Cream Scones

Cookie Series Part 1 : Pistachio Cookies Scone Series Part 4 : Peach Cream Scones You know those moments in life when you think you might be a genius? Making this scone was one of those moments for me. Scones are soooo good when they are fresh with a crunchy outside and a soft inside.…
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Corn Cheese Scones

Cookie Series Part 1 : Pistachio Cookies Scone Series Part 2 : Corn Cheese Scones Koreans are obsessed with corn cheese. It is literally what it sounds like – corn and cheese heated up together. They sell it in korean barbecue restaurants, pubs, bars, etc. It’s really interesting because traditional Korean foods don’t use any…
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Caramelized Onion Scones

Cookie Series Part 1 : Pistachio Cookies Scone Series Part 1 : Caramelized Onion Scones I have made some bomb-ass scones during my time on this earth. I could die right now and these scones could be my legacy, being passed down generation to generation and becoming the foundation of the Jammin Empire and leaving…
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The Ultimate Injeolmi Toast

Injeolmi is a Korean classic – it is mochi covered in bean powder. Bean powder might sound weird but it is slightly sweet and has a nice earthy flavor. In Korean dessert shops, they have injeolmi toast, which is the mochi in between two slices of bread with honey. But I love to make everything…
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Exploring the Buzzing Cafe Culture in South Korea
You’ve heard of Korean cafes, and you might be wondering what the big deal is. What is the cafe culture in Korea like? South Korea’s cafe culture is a dynamic part of everyday life, deeply rooted in the country’s work habits and social customs. With long working hours being the norm, cafes provide a much-needed…
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Kaya Coconut Babka

There are a lot of recipes I have that I truly feel I was original in creating it. Though I am a firm believer that everything has been done before and nothing is new (except technology of course), I pat myself on the back for making a dessert I’ve never seen before. And this is…
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Banana Cream Pie Cheesecake

My mom used to tell me how expensive bananas were in Korea. They were so rare only the richest could afford them. If her parents saved money for one banana on a special occasion, the whole family would share it. That’s why Koreans love banana milk. It’s found in every convenience store and such a…


